Layanan journal yang disediakan oleh Perpustakaan Universitas Gunadarma
| Judul Artikel | : | POTENSI PENGEMBANGAN INDUSTRI MAKANAN BERSKALA KECIL DI JAWA TENGAH BERBASIS KLASTER (Studi Kasus pada Sentra industri Makanan Slondok di Kabupaten Magelang dan Jenang di Kabupaten Kudus) |
|---|---|---|
| Judul Terbitan | : | Jurnal Ekonomi dan Bisnis Dian Ekonomi |
| ISSN | : | 0854-9087 |
| Bahasa | : | IND |
| Tempat Terbit | : | Salatiga |
| Tahun | : | 0000 |
| Volume | : | Vol. 8 Issue 3 0000 |
| Penerbit | : | FE Universitas Kristen Satya Wacana |
| Frekuensi Penerbitan | : | |
| Penulis | : | Supramono |
| Abstraksi | : | The benefit of industrial clusters is to encourage collective efficiency and to change comparative advantage into competitive advantage. The main objective of this study is to discuss key issues related to the development food industry In Central Java based on cluster approach. The result of this study confirms that food industry associated with satellite districts that lead to hub and spoke districts. In the context of cluster upgrading food industry needs the presence of strong inter-firm linkages, the presence of business association and strong support from government. |
| Kata Kunci | : | cluster; industrial districts; core industry; efficiency; inter-firm linkages; competitive advantage |
| Lokasi | : | p. 459 |
| Terakreditasi | : | belum |